Malt Sugar 500gr maltose gula beco beku beko maltosa greek wall

.Malt Sugar 500gr maltose gula beco beku beko maltosa greek wall

DISKON expire dekat: des 2021


Maltose and Cooking
- Maltose powder is commercially available as maltose, maltose sugar or malt sugar, which is a white crystalline substance without odor, 50% as sweet as sucrose
- Chemically, maltose powder is usually in a form of maltose monohydrate (each maltose molecule is connected with one water molecule).
- Maltose monohydrate is very hygroscopic; it readily attracts moisture at 60% relative humidity [15-p.86].
- Solubility of maltose monohydrate in water at 68 ��F (20 ��C) is 108 g/100 mL [16].
- Maltose monohydrate melting point is 216.5-266 ��F (102.5-130 ��C) [16,22].
- During 30-minutes cooking at 356 ��F (180 ��C), most of maltose decomposes [17-p.267].
- Maltose is a reducing sugar [18], so it takes part in the Maillard browning reaction with amino acids.
- Caramelization of maltose starts at 356 ��F (180 ��C) [19].
- Maltose is a fermentable sugar, so it can be used in the production of beer [23].